☑ the color of the biscuit is determined by the Matcha powder. Due to different materials and different water absorption, if the dough is too dry, add some egg liquid. If it is too wet, use flour. All prescriptions will have success and failure.... ...
Pure egg cake. In addition to egg flavor or egg flavor. Adults and babies can't stop stuttering. Zero failure biscuits are suitable for babies over one year old. There is not much sugar in this recipe. Parents who like sweetness can add sugar pr... ...
Fang Zi comes from Jun Zhi
A delicious bread without a mold can be pressed with a spatula or other tools -
Recipe name - Orange steamed cake refers to the delicious steamed cake aged over 12 months. It has a high face value. I specially added sweet and sour oranges to make the ordinary cake become a big and small dessert in an instant. It's good-look... ...
There is a two-year-old treasure at home. It's difficult to eat when visiting relatives and friends during the Spring Festival holiday. So prepare this nutritious and full brown sugar oatmeal biscuit in advance. Don't worry about it any more. Th... ...
Dousha is a common way to bake bread. It's sweet and delicious. Have you ever thought of it combined with cupcakes? There is no water or milk added to the cake. Generally, the egg bears the liquid part. The product is rich in egg flavor. There i... ...
I haven't made snacks for the little prince for a long time. It's almost new year's day. I plan to bake some puffs for the little prince. Puff is a kind of sweet food from Italy. The hollow cream skin is covered with cream, chocolate and even ic... ...
On my birthday, Jiyou gave me a snack box. There were some plain biscuits in it. I had eaten all the spicy bars before I took one to taste. Amazing taste. There was a strong milk smell in the middle of the biscuit. My taste buds were captured im... ...
Good new year, dear friends. Take your son to relatives today. Bake a cake roll for children to eat. This cake uses more yolk. It's more delicious with cream.